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In the heart of Paris, a city renowned for its culinary excellence, Septime has emerged as one of the most exciting dining experiences in recent years. With its one Michelin star, Septime is not just a restaurant; it is a celebration of sustainable gastronomy and innovative cooking. Chef Bertrand Grébaut and his talented team have redefined what it means to dine in the French capital, offering a menu that combines the simplicity of seasonal produce with avant-garde techniques to create unforgettable dishes. Housed in a former warehouse in the trendy 11th arrondissement, Septime’s modern yet minimalist design provides the perfect backdrop for the restaurant’s culinary philosophy: simple ingredients, complex flavors, and sustainable practices. Each dish at Septime is a refined expression of contemporary French cuisine, with influences drawn from the seasons, the environment, and the team’s dedication to a more eco-conscious approach to food. A Taste of Contemporary French Cuisine in an Intimate Setting From the moment you enter Septime, it’s clear that this is a place that values both the aesthetics of food and the experience of dining. The restaurant’s design is understated yet sophisticated, with clean lines, open shelving, and soft lighting that create an atmosphere of calm, allowing the food to truly take center stage. The open kitchen concept invites guests to witness the artistry and precision that goes into every dish, adding a sense of transparency to the experience. Septime offers a tasting menu that evolves with the seasons, showcasing the freshest ingredients and the creative ingenuity of Chef Grébaut. With an emphasis on local, organic produce and sustainable practices, the dishes at Septime are both a reflection of French culinary traditions and an exploration of new, cutting-edge techniques. Cuisine: A Celebration of Nature and Flavour At Septime, food is an art form—one that emphasizes purity, balance, and simplicity. Chef Bertrand Grébaut’s approach to cooking is deeply rooted in a philosophy that embraces natural flavors and celebrates the potential of each ingredient. His dishes are both visually stunning and deeply satisfying, with every element thoughtfully chosen to create a harmonious and unforgettable taste experience. •  The Tasting Menu: Septime’s tasting menu is a carefully curated selection of dishes that change throughout the year to reflect the seasons. Each course is a journey, showcasing a balance of texture, flavor, and artistry. Guests can expect delicate vegetable dishes, such as roasted cauliflower served with herbs, or light fish courses like sea bream paired with vibrant citrus and radishes, all designed to bring out the natural beauty of the ingredients. •  Signature Dishes: Some of Septime’s standout dishes include the miso-marinated veal with fermented herbs—a dish that highlights Grébaut’s love for umami flavours and his ability to marry French ingredients with Asian influences. Another popular course is the smoked eggplant with tahini, which takes a humble vegetable and transforms it into something complex and indulgent. For dessert, the caramelized pear with coffee and chocolate is a crowd favourite, offering a perfect balance of sweetness and depth. •  The Essence of Nature: One of the hallmarks of Septime’s cuisine is its deep connection to nature. The team’s dedication to sustainable practices is evident in the way they source ingredients—favoring organic, local produce that supports both the environment and local farmers. The wood-fired dishes, which highlight the flavors of seasonal vegetables and proteins, serve as a testament to the restaurant’s commitment to both quality and sustainability. Wine Pairings: A Perfect Match for Every Dish Septime’s wine list is just as thoughtful and curated as its food. With a focus on natural wines, many of which are biodynamic and produced by small, independent winemakers, the selection at Septime is an extension of the restaurant’s philosophy of sustainability and craftsmanship. Guests can expect wines that enhance the dishes without overwhelming them, offering a complementary and harmonious pairing. The wine list is extensive, with options from France as well as international selections, ensuring that each course is paired with the ideal wine. Whether it’s a crisp white from the Loire Valley or a bold red from the Languedoc, the staff at Septime takes great care in recommending wines that will elevate the flavors of each dish. For those who prefer non-alcoholic beverages, the restaurant also offers an innovative selection of house-made infusions and fermented teas that echo the restaurant’s commitment to creativity and natural flavours. Service: Attentive Yet Unobtrusive At Septime, the service is impeccable, striking the perfect balance between professionalism and warmth. The staff is highly knowledgeable, able to explain each dish and wine pairing in detail while maintaining a sense of intimacy that makes guests feel welcome and cared for. The team’s genuine passion for the food and the experience they’re providing is palpable, and their commitment to excellence ensures that every meal is flawlessly executed. Despite the restaurant’s Michelin status, the atmosphere at Septime remains relaxed and unpretentious, encouraging diners to enjoy their meal without feeling rushed or overwhelmed. The pacing of the meal is perfectly measured, allowing guests to savor each course and wine pairing in a leisurely, relaxed manner. Why Visit Septime? Septime is more than just a restaurant; it is a celebration of the art of modern French cooking. The team’s dedication to sustainability, creativity, and artistry is apparent in every dish that leaves the kitchen. Whether you’re a long-time lover of fine dining or someone looking for a new culinary experience, Septime offers something that few others can match: an experience that blends the best of seasonal produce, innovative techniques, and eco-conscious values into a cohesive and unforgettable meal. With its one Michelin star and reputation for groundbreaking cuisine, Septime is a true gem in Paris’ bustling culinary scene. The restaurant offers a dynamic, evolving menu that will excite food lovers seeking to experience the essence of contemporary French cuisine. If you’re in Paris and craving a dining experience that goes beyond the ordinary, Septime is a destination you won’t want to miss. Contact Information • Address: Septime, 80 Rue de Charonne, 75011 Paris, France • Phone: +33 1 43 67 38 29 • Website: https://www.septime-charonne.fr/en/

Nestled in the heart of Manhattan’s Time Warner Centre, Per Se stands as a beacon of culinary excellence, a Michelin three-star restaurant where the art of dining is taken to its highest form. Helmed by acclaimed chef Thomas Keller, Per Se offers more than just a meal—it delivers an experience that resonates deeply with food lovers, turning each course into a revelation. Known for its meticulous attention to detail, exquisite flavours, and exceptional service, Per Se continues to define the essence of fine dining in New York. The Culinary Vision: Where Innovation Meets Tradition Since opening its doors in 2004, Per Se has earned its place among the world’s finest restaurants, with Keller’s signature approach to French-inspired cuisine elevating it to unrivaled heights. What makes Per Se particularly extraordinary is the seamless marriage of innovative techniques with a deep respect for tradition. Here, every dish tells a story, every ingredient is chosen with precision, and every bite provides an opportunity for culinary enlightenment. Chef Thomas Keller’s philosophy is simple yet profound: to offer a transformative dining experience that challenges the senses while also honoring the ingredients and flavors that have stood the test of time. At Per Se, the menu isn’t just a collection of dishes; it’s a carefully curated narrative, where the components of each course work harmoniously to create an unforgettable moment on your palate. The Tasting Menu: A Journey Through Exquisite Flavours Per Se offers a tasting menu that evolves with the seasons, using only the freshest and finest ingredients available. The dishes are not just meals—they are works of art, meticulously composed with layers of flavor, texture, and technique. Every bite is meant to evoke emotion, whether through the richness of a well-aged foie gras or the delicate balance of a perfectly executed seafood dish. • Oysters and Pearls: One of Per Se’s most iconic dishes, this combination of oysters, tapioca pearls, and caviar is a study in luxury and refinement. Served as a starter, it sets the tone for the decadence that follows throughout the meal. • Thomas Keller’s Famous Lobster: Another standout dish, the lobster is cooked to perfection, served with a delicate sauce that enhances the natural sweetness of the lobster, allowing it to shine. This dish exemplifies Keller’s artistry in bringing out the best in every ingredient. • Signature Entrees and Desserts: Per Se also dazzles with its entree options, ranging from sustainable fish to prime cuts of meat, each prepared with Keller’s renowned precision. Desserts are just as impressive, often featuring seasonal fruits, fresh creams, and elegant combinations that cleanse and captivate the palate. Each dish is paired with an impeccable wine list curated to match the flavors and textures of the tasting menu. Whether you opt for vintage wines or emerging wine regions, the pairings elevate the meal even further, bringing depth to every bite and sip. The Per Se Experience: Exceptional Service and a Stunning Setting Dining at Per Se is an experience that engages all of your senses. The service is second to none—attentive without being intrusive, knowledgeable without being overbearing. From the moment you step inside the restaurant, you’re transported into a world where every detail is carefully considered to enhance your experience. The staff guides you through each course, explaining the origin of each ingredient and the inspiration behind the dishes, ensuring that each moment feels as personal as it is luxurious. The restaurant itself is as stunning as the food it serves. With its floor-to-ceiling windows, guests are treated to breathtaking views of Columbus Circle and Central Park. The interior design is sleek, elegant, and minimal, allowing the food to take center stage while providing a comfortable, intimate ambiance that encourages conversation and connection. Per Se is not just a place to eat—it is an opportunity to connect with food in its most elevated form. Whether you’re marking a special occasion or simply indulging in one of life’s greatest pleasures, dining at Per Se is a celebration of fine dining at its absolute peak. Why Per Se is Worth the Splurge Dining at Per Se is not an experience to be taken lightly—this is the pinnacle of luxury dining, and with that comes a price. However, for those who seek the very best in the culinary world, the experience is well worth it. The exceptional quality, the flawless service, and the stunning setting combine to create an experience that few other restaurants in the world can match. For many, Per Se represents the culmination of a lifetime of fine dining aspirations. It’s a restaurant that continually exceeds expectations, where every detail is perfected, and every course provides a new delight for the senses. Whether you're an avid food enthusiast or a casual diner seeking an exceptional experience, Per Se offers something that transcends ordinary dining. It's a place where gastronomy and art collide, where luxury is not just a concept but a reality felt in every bite. Why Visit Per Se Per Se is more than just a restaurant. It's a destination for anyone who appreciates the very best in fine dining. Every detail—from the handpicked ingredients to the exceptional service—has been curated with one goal in mind: to offer you an experience that will stay with you long after the meal is over. For those who seek out memorable dining experiences that transcend the ordinary, Per Se remains the ultimate choice. Contact Information • Address: Per Se, 10 Columbus Circle, New York, NY 10019 • Phone: +1 212-823-9335 • Website: https://www.thomaskeller.com/perseny Per Se is a culinary masterpiece, offering more than just a meal—it's a celebration of the finest ingredients, technique, and service in one of the world's most iconic dining rooms.

Nestled in the heart of Paris, the renowned Arpège restaurant stands as a beacon of culinary excellence, where innovation, sustainability, and artistry converge in a dining experience like no other. Led by the legendary chef Alain Passard, Arpège is a Michelin three-star destination celebrated not only for its world-class cuisine but also for its ground-breaking approach to vegetables, transforming humble produce into the stars of the plate. What makes Arpège stand apart is its deep commitment to seasonality and organic farming, with the restaurant’s menus evolving in harmony with the rhythms of nature. With a focus on vegetables from the chef’s own gardens, the dining experience is a vibrant journey through the seasons, where vegetables reign supreme, yet are complemented by perfectly executed meats, fish, and luxurious ingredients. Arpège is more than just a meal—it’s an immersive culinary journey, where every course is a delicate balance of textures, flavors, and artistic presentations. Chef Alain Passard’s philosophy is grounded in the belief that simplicity can create the most profound flavors and that the purity of ingredients is paramount. Whether it’s a buttery carrot, roasted turnip, or delicate squash, each vegetable is carefully selected for its peak freshness, prepared with unparalleled skill, and presented in a way that reveals its true essence. Arpège: A Tribute to Nature’s Bounty and Culinary Mastery From the moment you step into Arpège, the atmosphere envelops you in an air of elegance and tranquillity. The interior is sophisticated, with minimalist décor and soft lighting that creates the perfect setting for a gastronomic experience. Here, there is no need for extravagance; every detail—whether in the décor, the service, or the food—is thoughtfully curated, ensuring that the focus remains on what truly matters: the food. Chef Alain Passard is a visionary who has revolutionized the way we think about vegetables in fine dining. Having worked in some of the world’s most prestigious kitchens, Passard took a bold step in the 1990s, shifting the focus of Arpège from meat to vegetables, and has since continued to push the boundaries of culinary creativity. He is known for his revolutionary techniques and his ability to transform simple produce into extraordinary dishes. In a city famed for its long culinary tradition, Arpège has carved its own unique place, offering an experience that is both innovative and rooted in tradition. Cuisine: A Symphony of Vegetables and Seasonal Delights At Arpège, the concept of seasonality is not just a guiding principle—it's the backbone of the entire dining experience. Passard's dishes evolve with the changing seasons, incorporating only the freshest ingredients, many of which are grown in the restaurant's own gardens. The menu is a constantly changing masterpiece, reflecting the natural beauty and flavors of each season. •   The Vegetable Revolution: Arpège is most famous for its unique approach to vegetables, which have been elevated to star status at the restaurant. The menu includes dishes like the roasted carrots with a delicate sauce made from their own juices, or the famous tomato tart that transforms this humble fruit into a delicate yet flavorful creation. Vegetables are not simply a side dish here—they are the centerpiece of every course, and Passard's artistry with them is nothing short of magical. Each vegetable is treated with the utmost care, highlighting its natural flavors while bringing out its full potential through carefully crafted cooking techniques. •  The Tasting Menu: Arpège's tasting menu is a gastronomic journey that begins with the freshest of vegetables, which are transformed into delicate bites, crispy textures, and flavorful reductions. Passard's signature dishes, such as the vegetable tart or the eggplant with miso, are some of the best representations of his vegetable-centric cuisine. His philosophy is rooted in the idea that vegetables should be celebrated in their own right, not merely as a supplement to other proteins. •  Meats and Fish: While vegetables take centre stage at Arpège, the restaurant's meats and fish are equally exceptional. The cooked pigeon, for instance, is perfectly balanced with a citrus glaze that elevates the flavour of the meat, while the sea bass is gently roasted and paired with seasonal herbs and vegetables, creating a harmonious dish that celebrates both land and sea. The combination of high-quality proteins with the best seasonal vegetables creates an unforgettable balance on the plate. • Signature Dishes: One of Arpège's most iconic dishes is the eggplant with miso, a flavourful dish that showcases Passard's understanding of how to balance bold and delicate flavours. Another standout is the black truffle soufflé, which brings together rich flavours of truffle and eggs in a light, airy presentation. Desserts: Sweet Endings that Elevate Simplicity When it comes to desserts, Arpège continues to shine. Chef Passard’s approach to desserts is much like his approach to vegetables—focused on simplicity, purity, and seasonality. A standout is the chocolate mousse, which is made from the finest ingredients and presented in a way that allows the pure flavor of the chocolate to shine through. The baked apple served with a light caramel sauce is another delicate creation that highlights the natural sweetness of the fruit. Passard’s desserts are never overly complicated; instead, they allow each ingredient to express its own unique flavors in a delicate and elegant way. Wine Pairings: A Curated Collection of the Best French Wines. A meal at Arpège wouldn’t be complete without a carefully curated wine pairing. The restaurant’s sommelier offers an extensive selection of wines from France’s finest vineyards, with a special focus on natural and biodynamic wines that perfectly complement the vegetable-forward cuisine. Guests can expect a range of light, refreshing whites, crisp rosés, and elegant reds, each chosen to harmonize with the seasonal dishes. For those seeking an unforgettable wine experience, the restaurant also offers private wine tastings, where diners can explore rare bottles and learn about the complex relationship between wine and food. Service: Impeccable, Elegant, and Discreet At Arpège, the service is impeccable, offering an experience that is both discreet and gracious. The waitstaff is highly knowledgeable and attentive, without ever being intrusive, creating an atmosphere that feels both welcoming and refined. Every detail is executed to perfection, from the presentation of each dish to the pacing of the meal, ensuring a seamless dining experience from start to finish. Why Visit Arpège? For those seeking a truly unique and exceptional dining experience, Arpège offers something that cannot be found anywhere else. Chef Alain Passard’s vegetable-focused approach to fine dining has revolutionized the culinary world, earning the restaurant its three Michelin stars and a place among the world’s best. Whether you are a connoisseur of fine dining or simply someone who appreciates the beauty of fresh, seasonal ingredients, Arpège promises an unforgettable journey of flavors, textures, and artistry. Each dish is a work of art, beautifully presented, and deeply rooted in the natural world. Contact Information • Address: Arpège, 84 Rue de Varenne, 75007 Paris, France • Phone: +33 1 47 05 09 06 • Website: https://www.alain-passard.com/en/

@The Fat Duck Located in the picturesque village of Bray, just outside of London, The Fat Duck is a true temple of culinary innovation. With Heston Blumenthal at the helm, this three-Michelin-starred restaurant offers a dining experience unlike any other, where science, art, and gastronomy converge to create a multi-sensory adventure. Famous for its playful yet refined approach to British cuisine, The Fat Duck is not just a meal—it's a journey that challenges and delights the imagination. A Feast for the Senses: The Fat Duck’s Immersive Tasting Menu Heston Blumenthal is renowned for his boundary-pushing techniques, and at The Fat Duck, the tasting menu is an immersive experience that goes far beyond the typical three-course meal. Each dish is a meticulously designed creation, aimed at stimulating all five senses, with an emphasis on flavor, texture, smell, sight, and even sound. From the moment you sit down, you’re transported into a world of culinary magic. The dining room itself reflects the playful and whimsical nature of the food, with quirky touches and a lighthearted atmosphere that balances the complexity of the dishes. The service is warm and knowledgeable, guiding you through a sequence of dishes that unfold like chapters in an exciting story. Signature Dishes: An Ode to Creativity and Playfulness At The Fat Duck, each dish tells a story and challenges the way we perceive food. Blumenthal’s hallmark dishes are a reflection of his obsession with the science of cooking and his determination to create new ways of experiencing familiar flavors. Molecular gastronomy is at the heart of many of these creations, with technology and creativity working hand in hand. •  Sound of the Sea: One of The Fat Duck’s most iconic dishes is Sound of the Sea, which combines seafood with the ambient sounds of the ocean. The dish features mussels, scallops, and sardines served alongside an iPod that plays ocean sounds, creating an immersive experience where the sound of the sea enhances the taste of the dish. It’s a perfect example of Heston Blumenthal’s ability to fuse taste with other senses, turning a simple plate of seafood into an unforgettable sensory journey. •  Snail Porridge: Another beloved dish that has earned its place in Fat Duck history is the Snail Porridge, a quirky and surprisingly delicious creation that combines snails with oats and a rich broth. While the idea may sound odd at first, the flavors work in perfect harmony, and the combination of textures is extraordinary. This dish showcases Blumenthal’s ability to turn something unconventional into a gourmet experience that leaves diners both puzzled and delighted. •  Meat Fruit : Perhaps the most famous of Blumenthal’s creations, Meat Fruit is a dish that looks like a perfect, polished mandarin orange, but reveals itself to be a chicken liver parfait upon first bite. The outer shell is crafted from citrus, giving it a bright, fruity taste that perfectly balances the rich and creamy parfait inside. This dish is a showstopper, a clever play on expectations that exemplifies Heston’s unique culinary voice. •  Black Forest Gateau: In a playful twist on a classic dessert, the Black Forest Gateau at The Fat Duck is a re-imagined version of the familiar chocolate and cherry treat. Blumenthal uses a technique called “inverted flavours,” creating a dish that looks nothing like its traditional counterpart but delivers all the flavours you expect, in a surprising new form. A Journey Through Flavour and Memory One of the most remarkable elements of dining at The Fat Duck is its ability to evoke memories and emotions through taste. Heston Blumenthal has been known to draw on the science of memory and taste associations, using familiar flavors and dishes to evoke a sense of nostalgia while introducing new techniques and textures. For example, The Hot & Iced Tea takes you back to childhood memories of tea, served in two distinct forms: one hot and one frozen. This juxtaposition of temperatures enhances the overall flavour experience, triggering a deeper emotional connection to the food. Innovative Techniques: Where Science Meets the Plate Blumenthal’s commitment to the scientific side of cooking is evident throughout The Fat Duck’s tasting menu. He uses a variety of cutting-edge techniques to manipulate textures, temperatures, and flavors in ways that most chefs would never consider. Some of his signature methods include: •  Liquid Nitrogen : Used to create stunning visual effects and intense textures, such as the frozen whipped cream in certain dishes. •  Vacuum Sealing : To preserve the natural flavours of ingredients while infusing them with other tastes, creating an almost magical depth of flavour. •  Sous-Vide Cooking: A technique that cooks food at low temperatures for long periods of time, allowing it to retain its natural juices and flavours, resulting in a tender and succulent texture. These methods might sound technical, but at The Fat Duck, they are used with creative flair, adding an extra layer of intrigue to every dish. Desserts: Sweet Surprises to End the Journey Blumenthal’s creativity shines through in The Fat Duck’s desserts, which offer a whimsical end to the meal. From the Fruit Salad, which involves edible “fruit skins” filled with fruit compote, to the Quail Egg Ice Cream, which presents the unexpected richness of quail eggs in a creamy frozen form, the desserts here push the boundaries of what we expect from a sweet course. Each dessert at The Fat Duck is a sensory experience, designed to surprise and delight. These are not your average sweets; they are mind-bending creations that evoke a sense of childlike wonder, making every bite feel like an unexpected discovery. The Fat Duck’s Wine Pairing: Elevating the Experience The wine list at The Fat Duck is just as carefully curated as the menu, with a focus on wines that complement the multi-sensory experience of the dishes. The restaurant offers expertly paired wines to accompany each course, with an emphasis on both classic and experimental selections. The sommelier will guide you through a range of rare and interesting wines, enhancing the flavors of each dish and ensuring a complete sensory experience. For those looking for something truly unique, the restaurant also offers non-alcoholic pairings, featuring drinks designed to match the flavors of the food without alcohol, allowing diners to enjoy the meal in a completely different way. Why Visit The Fat Duck? Visiting The Fat Duck is not simply about eating a meal—it’s about experiencing culinary theater, where every dish is a surprise, a twist, and a story all rolled into one. The restaurant is renowned for its playful nature, boundary-pushing techniques, and, most importantly, its ability to turn food into an unforgettable, multi-sensory adventure. For those seeking a dining experience that goes beyond the traditional, The Fat Duck offers something truly special. It’s an opportunity to immerse yourself in the imaginative world of Heston Blumenthal, where creativity knows no bounds, and every meal is a chance to witness the magic of modern cuisine. Contact Information • Address: The Fat Duck, High Street, Bray, Berkshire SL6 2AQ, United Kingdom • Phone: +44 1628 580333 • Website: https://thefatduck.co.uk/

Imagine a place where the Atlantic seems to unravel its secrets at every turn—where volcanic landscapes meet golden beaches, where whimsical towns are framed by lush, undulating hills, and where the promise of an unforgettable adventure is always just around the corner. The Canary Islands are much more than just a sun-soaked paradise. This archipelago is an intricate blend of fierce beauty, uncommon culture, and otherworldly landscapes that challenge all preconceived notions of an island getaway. It’s not just a destination; it’s a place that invites you to dive deeper, escape the obvious, and discover the unexpected. Here’s the secret: the Canaries are disguised gems for the curious traveller. From hidden beaches to volcanic adventures, these islands, though perched at the edge of Europe, stand apart from the typical vacation spots. Get ready to reframe what you thought you knew about the perfect getaway. Welcome to the Canary Islands, where the ordinary is always, well, just a bit more extraordinary. Where to Stay: Luxury, Mystery, and the Unseen 1. Hotel Botanico & The Oriental Spa Garden (Tenerife) – In the heart of the dramatic landscape of Tenerife, this legendary luxury hotel is more than just a place to rest. Hotel Botanico feels like a sanctuary for the senses. Exotic gardens, rooms that open to panoramic views of the mountains, and an award-winning spa make this a must-visit. A haven for those who want to stay enveloped in natural beauty and peaceful luxury. Address: Avda. Richard J. Yeoward, 1, 38400 Puerto de la Cruz, Tenerife, Spain Website: Hotel Botanico 2. The Ritz-Carlton, Abama (Tenerife) – A stay at The Ritz-Carlton, Abama offers something out of a dream. It’s perched on a hillside with panoramic views of the Atlantic Ocean, featuring a nine-hole golf course, Michelin-starred restaurants, and lush gardens that feel almost otherworldly. With its secluded private beach, this resort is the epitome of indulgence, forging memories that stay with you long after you’ve left. Address: Carretera de Las Solanas, s/n, 38687 Guía de Isora, Tenerife, Spain Website: The Ritz-Carlton, Abama 3. Gran Hotel Bahía del Duque (Tenerife) – Think of this hotel as the epitome of coastal elegance, where neo-colonial architecture meets cutting-edge service. A collection of villas, suites, and rooms carved out of volcanic rock, combined with extraordinary facilities including a 14,000 square meter spa and an infinity pool overlooking the ocean. Each corner feels like a whisper of nostalgia, with just the right amount of glamour. Address: Avenida de Bruselas, 16, 38660 Costa Adeje, Tenerife, Spain Website: https://thetaishotels.com/bahia-del-duque/ Where to Eat: The Unexpected Flavours of the Canaries The food in the Canary Islands is bold, untamed, and filled with the rich history of this crossroads of cultures. Whether you’re indulging in fresh seafood pulled straight from the Atlantic or savouring unique local delicacies, the Canary cuisine offers layers of surprises. El Rincón de Juan Carlos (Tenerife) – This Michelin-starred gem in Los Gigantes is a tribute to the art of cooking. With an emphasis on local produce and fresh seafood, this place is known for its modern approach to traditional Canary dishes. It’s where you’ll find creations that tease the palate, and with a terrace that overlooks the sea, it’s the kind of place where dining becomes an experience. Address: Calle El Charco 1, 38683 Los Gigantes, Tenerife, Spain Website: https://web.elrincondejuancarlos.com/en/the-restaurant/ El Rincón de Juan Carlos Restaurante Kazán (Lanzarote) – On the island of Lanzarote, where volcanic landscapes give way to something breathtakingly unique, Restaurante Kazán serves up a fine fusion of Japanese and Canary cuisine. You’ll find sushi and sashimi made with local fish and expertly crafted rolls that incorporate the region’s flavors. Dining here feels like being part of an artistic experience, where every dish is as much about the visual impact as it is the flavor. Address: Calle José Antonio, 7, 35570 Playa Blanca, Lanzarote, Spain Website: https://www.hotelvolcanlanzarote.com/en/index.html Restaurante Kazán What to Do: Activities That Defy Expectations While the beaches and sun are undeniable, the Canary Islands offer experiences that defy expectations. Here’s a list of things you won’t want to miss on your journey to these islands. Hike the Teide Volcano (Tenerife) – Mount Teide, the highest peak in Spain, isn’t just a volcano – it’s an otherworldly landscape. The hike to the top rewards you with views that seem to stretch on forever, as well as a glimpse of lava fields and rocky terrains that look like they belong on the moon. It’s the ultimate thrill for those who like their adventure served with a side of extreme landscapes. Tenerife Teide Explore the Timanfaya National Park (Lanzarote) – The Timanfaya National Park is what happens when a place feels like it’s stuck in a time before humans arrived. The volcanic terrain here is nothing short of magical, with glistening craters and geothermal activity so surreal it could easily be the backdrop to a sci-fi movie. Get ready for a mesmerizing adventure that blends nature’s raw power with dramatic beauty. Timanfaya National Park Visit the Maspalomas Dunes (Gran Canaria) – Step into a desert where the dunes are seemingly endless, and the sand stretches as far as the eye can see. The Maspalomas Dunes are not just an idyllic beach, but a living, breathing natural wonder that feels both mystical and unreal. It’s the perfect place to feel small in the face of nature’s grandeur. Maspalomas Dunes Discover La Laguna (Tenerife) – La Laguna is a UNESCO World Heritage site that exudes timeless charm. Wander its cobblestone streets and colonial buildings, where the past meets the present in a seamless blend. It’s a perfect example of how Tenerife can surprise you with culture and history when you least expect it. La Laguna When to Visit: The Right Time for the Ultimate Escape The Canary Islands are a year-round destination, with mild temperatures that hover between 18°C and 25°C even during the winter months. The perfect time to go depends on what kind of experience you’re looking for. If you’re after a quieter, more intimate experience, visit during the off-season months of spring (March to May) and autumn (September to November). These months offer fewer crowds, more affordable prices, and a slightly more relaxed vibe, perfect for those seeking solitude amidst the islands’ natural beauty. The Canary Islands might just be the destination that finally lives up to the hype—and then some. Whether you find yourself gazing at a sunset over the Atlantic, walking through volcanic landscapes, or indulging in a Michelin-worthy meal, these islands promise to keep you coming back for more. Forget the postcard image – the Canary Islands are not about clichés, it’s about diving into the unexpected, and finding that the best adventure is the one you never saw coming.

Located in the esteemed Champagne region, the Royal Champagne Hotel & Spa is a luxurious retreat that combines elegance with natural beauty. Offering breath-taking views of the vineyard-clad hills and a rich French historical heritage, this magnificent property provides an unparalleled experience for those desiring the pinnacle of French sophistication. Whether you're here to savour world-renowned champagne, unwind in a tranquil spa environment, or simply enjoy the most picturesque landscapes nature has to offer, the Royal Champagne Hotel & Spa guarantees an unforgettable stay. Location: A Dreamy Escape in the Champagne Countryside Situated in the small village of Champillon, just 15 minutes from the city of Épernay, Royal Champagne Hotel & Spa is surrounded by over 1,000 hectares of vineyards, giving guests an unparalleled opportunity to immerse themselves in the famous terroir that produces the world’s finest champagne. This tranquil, elevated location provides stunning panoramic views of the lush countryside and the distant Montagne de Reims, making it the ideal retreat for those seeking peace and relaxation, yet still close to the cultural vibrancy of Épernay. The hotel’s proximity to renowned champagne houses, including Moët & Chandon, Dom Pérignon, and Veuve Clicquot, makes it the perfect base for exploring the region’s rich viticulture heritage. Guests can enjoy exclusive champagne tastings, private cellar tours, and experiences that highlight the world of bubbly at its finest. Accommodation: An Elegant Blend of Contemporary Design and Classic Charm At Royal Champagne Hotel & Spa, the luxurious accommodations reflect the stunning natural beauty of the Champagne region, blending modern elegance with timeless French charm. Each room and suite is a sanctuary of comfort, with floor-to-ceiling windows offering breathtaking views of the vineyards or surrounding forests. Rich textures, soft lighting, and chic furniture create an atmosphere of understated luxury. • Deluxe Rooms: The Deluxe Rooms at Royal Champagne are spacious and sophisticated, with large windows that frame the lush vineyard views. The elegant design features soft hues, luxurious linens, and a blend of contemporary and traditional décor. The bathrooms are a work of art, with marble finishes, rain showers, and indulgent toiletries that make every moment spent here feel like a treat. • Premier Suites: The Premier Suites offer an elevated level of luxury, complete with a spacious living area, private balcony, and panoramic vineyard views. These suites are ideal for guests seeking ultimate comfort and style, with luxurious furnishings, plush bedding, and an overall design that evokes the classic elegance of the Champagne region. • Royal Suite: The Royal Suite is the pinnacle of luxury at Royal Champagne Hotel & Spa. Located on the top floor of the hotel, the suite offers sweeping views of the vineyards and surrounding countryside, as well as a private terrace for the ultimate in outdoor living. With a grand living area, a beautifully appointed bedroom, and a lavish marble bathroom featuring both a soaking tub and walk-in shower, the Royal Suite provides an exceptional experience for those who seek only the finest. Dining: A Culinary Journey through Champagne’s Flavors Dining at Royal Champagne Hotel & Spa is an experience in itself, with the hotel offering world-class cuisine that celebrates the rich gastronomic traditions of the Champagne region. The hotel’s restaurant, overseen by renowned chef Jean-Denis Rieubland, offers a menu that focuses on locally sourced ingredients, paired with the finest champagne from the region. • Les Aviateurs: The hotel’s signature restaurant, Les Aviateurs, is a contemporary space that blends elegant design with a warm, inviting atmosphere. Guests can indulge in beautifully crafted dishes that highlight the flavors of Champagne, with a strong emphasis on local ingredients, from fresh seafood to seasonal vegetables. The tasting menu offers an immersive experience, with dishes paired expertly with champagne from the region’s most prestigious producers. • The Champagne Bar: For those who prefer a more casual yet equally luxurious experience, The Champagne Bar offers an extensive selection of the finest local champagnes, curated by expert sommeliers. Guests can enjoy a glass of bubbly while taking in the spectacular views of the surrounding vineyards, making this a perfect place for an aperitif or evening relaxation. • Private Dining and Tasting: Guests of the hotel can also indulge in private dining experiences, including intimate wine and champagne tastings, tailored to their tastes. The hotel’s wine cellar is home to an impressive selection of rare and vintage champagnes, providing guests with the opportunity to sample some of the finest bubbly the region has to offer. Wellness and Relaxation: A Rejuvenating Spa Experience in the Heart of the Champagne Region Royal Champagne Hotel & Spa offers a world-class wellness experience, designed to rejuvenate both body and mind. The hotel’s spa, which features luxurious treatments inspired by the natural beauty of the Champagne region, is the perfect sanctuary for relaxation. Guests can enjoy a range of wellness services, from indulgent massages to bespoke beauty treatments, all designed to leave them feeling refreshed and revitalized. • The Spa: The spa at Royal Champagne is a serene retreat, offering a range of treatments using high-quality products and techniques that draw inspiration from the Champagne region itself. Guests can enjoy signature treatments like the Champagne Ritual, a luxurious exfoliation and moisturizing treatment using the natural ingredients found in champagne and grape seeds. The spa’s facilities include a sauna, steam room, and a relaxation area with panoramic views of the vineyards, allowing guests to unwind in peace. • Fitness Centre: For those who wish to stay active, the hotel’s fitness centre offers state-of-the-art equipment, allowing guests to keep up with their fitness routine while enjoying views of the surrounding hills. Private yoga sessions and personal training are also available upon request. • Infinity Pool: The hotel’s infinity pool is a true highlight, with its sleek design and spectacular views over the vineyards. Guests can swim while taking in the serene landscape, and the pool area also offers comfortable loungers, making it a perfect spot for relaxation after a spa treatment or workout. Experiences: Discover the Champagne Region Like Never Before At Royal Champagne Hotel & Spa, guests can take part in a wide range of experiences that celebrate the region’s culture, history, and – of course – its world-famous champagne. Whether you are a connoisseur of fine wine or simply someone who appreciates the finer things in life, the hotel’s exclusive offerings ensure that your stay is as memorable as it is indulgent. • Champagne Tastings and Tours: Guests can take private tours of some of the region’s most prestigious champagne houses, including Moët & Chandon, Dom Pérignon, and Veuve Clicquot, with tastings led by expert sommeliers who will guide you through the unique history and production methods of each house. • Vineyard Tours: For those who want to immerse themselves in the world of champagne production, the hotel offers vineyard tours, where guests can learn about the grape-growing process and how the region’s distinct terroir influences the taste of the champagne. • Hot Air Balloon Ride: One of the most unique ways to take in the beauty of the Champagne region is by hot air balloon. Guests can take to the skies on a private balloon ride, offering sweeping views of the vineyards and rolling hills as the sun rises over the landscape. Why Choose Royal Champagne Hotel & Spa? With its serene location, exquisite design, and world-class amenities, Royal Champagne Hotel & Spa offers the ultimate in French luxury. Whether you are a champagne connoisseur, a spa enthusiast, or simply looking for a tranquil retreat in the heart of one of France’s most iconic regions, the hotel promises a stay of unparalleled elegance. Its seamless blend of tradition and modernity, combined with impeccable service and exclusive experiences, ensures that every guest’s visit is nothing short of extraordinary. Contact Information • Address: Royal Champagne Hotel & Spa, 51160 Champillon, France • Phone: +33 (0)3 26 59 99 00 • Website: Royal Champagne Hotel & Spa

Somewhere in the serene hills of Catalonia, Gran Hotel Mas d’en Bruno offers an idyllic retreat, where nature and luxury blend seamlessly. This charming boutique hotel, set in a beautifully restored 18th-century masia (traditional Catalan farmhouse), exudes rustic elegance while providing modern comforts that promise an unforgettable stay. The hotel’s peaceful surroundings, impeccable service, and refined ambiance make it the perfect destination for discerning travelers seeking to escape the hustle and bustle of everyday life and indulge in the splendor of Catalonia’s picturesque countryside. Location: A Picturesque Escape Amidst Catalonia’s Lush Landscape Located merely 15 minutes from the historic town of Valls and approximately one hour from the vibrant city of Barcelona, Gran Hotel Mas d’en Bruno is perfectly positioned to offer both tranquility and convenience. The hotel is enveloped by the stunning natural beauty of Tarragona Province, surrounded by lush forests, vineyards, and olive groves. Guests can revel in panoramic views of the majestic Prades Mountains and explore the charming villages that punctuate the region, making it an ideal base for discovering the enchanting allure of rural Catalonia. The hotel’s prime location provides effortless access to a variety of cultural and historical sites, including the UNESCO-listed Cistercian Monasteries Route, the ancient Roman ruins of Tarragona, and the sparkling beaches of the Costa Daurada. For oenophiles, the region is renowned for its exquisite vineyards and wineries, where visitors can savor some of the finest Cava and Priorat wines. Accommodation: Stylish Rooms with a Rustic Touch Each room at Gran Hotel Mas d’en Bruno reflects the hotel’s unwavering commitment to luxury and comfort, harmoniously blending the traditional beauty of the farmhouse with modern amenities. The spacious accommodations feature exposed stone walls, wooden beams, and earthy tones, creating a warm and inviting atmosphere. Whether you are indulging in a weekend getaway or an extended sojourn, the hotel offers a range of accommodations to suit every desire, from cozy doubles to expansive suites. Classic Rooms: The Classic Rooms offer a cozy yet elegant retreat, featuring sumptuous king-sized beds, stylish furnishings, and captivating views of the surrounding countryside. These rooms are tastefully adorned with local artwork and textiles, capturing the essence of Catalonian design. The spacious bathrooms are equipped with modern amenities, including rainfall showers and luxurious toiletries. Superior Rooms: The Superior Rooms provide additional space and comfort, with the option for private terraces that offer sweeping views of the natural landscape. These rooms include separate sitting areas, making them ideal for those seeking extra relaxation and room to unwind. Each room is thoughtfully designed, blending contemporary and rustic touches to create a serene atmosphere. Suites: The hotel’s Suites epitomize luxury and comfort. With separate living and sleeping areas, these expansive rooms are perfect for those desiring privacy and exclusivity. Some suites feature private balconies or terraces, allowing guests to bask in the breathtaking views of the Catalan countryside. The suites are elegantly appointed, showcasing plush seating areas, refined wooden finishes, and large bathrooms with both bathtubs and walk-in showers. Dining: A Celebration of Catalonian Flavors The culinary experience at Gran Hotel Mas d’en Bruno is a delightful journey through the rich gastronomic traditions of Catalonia. The hotel’s restaurant offers an array of exquisite dishes, prepared with the freshest local ingredients sourced from the surrounding farms and markets. Guests can savor both traditional Catalan flavors and contemporary cuisine, all served within a warm and welcoming atmosphere. Restaurant Mas d’en Bruno: The hotel’s signature restaurant, Mas d’en Bruno, is an elegant space featuring an open fireplace, rustic wooden beams, and panoramic windows that frame stunning views of the hotel’s grounds. Here, guests can indulge in culinary delights such as Calçots (grilled spring onions with romesco sauce), Arroz de Matanzas (a hearty rice dish), and Crema Catalana (a rich dessert akin to crème brûlée). The menu highlights local Catalan specialties, perfectly paired with wines from the surrounding regions. Outdoor Terrace: For a more relaxed and casual dining experience, guests may enjoy meals on the hotel’s outdoor terrace, which overlooks the scenic gardens and rolling hills. Whether savoring breakfast, lunch, or an evening cocktail, the terrace provides the perfect setting to relish the flavors of Catalonia amidst tranquil and natural surroundings. Wine and Cava Tasting: For connoisseurs of wine, Gran Hotel Mas d’en Bruno offers an exclusive wine and cava tasting experience. Guests can sample a curated selection of local wines and sparkling cavas, learning about the region’s winemaking traditions and enjoying the unique flavors that make the Catalan terroir so exceptional. Wellness and Relaxation: A Spa Retreat in Nature For those seeking to unwind and rejuvenate, Gran Hotel Mas d’en Bruno provides a wellness experience that integrates seamlessly with its natural surroundings. The hotel’s spa is designed to offer a peaceful escape, presenting a range of treatments inspired by the healing properties of the local landscape. Guests can indulge in relaxing massages, facials, and body treatments, all delivered by professional therapists in a serene and soothing environment. The Spa: The hotel’s wellness center features an array of facilities, including a sauna, steam room, and a relaxation area with panoramic views of the countryside. The treatments at the spa are crafted to nourish and rejuvenate, utilizing organic products that are gentle on the skin. Signature treatments include deep tissue massages, aromatherapy, and vinotherapy facials, harnessing the benefits of local wine and grape extracts to hydrate and refresh the skin. Outdoor Pool: The hotel’s outdoor pool is the ideal sanctuary for relaxation on warm days, offering stunning views of the surrounding hills and vineyards. Guests can lounge in the sun or take a refreshing swim, all while basking in the peaceful ambiance of the countryside. Yoga and Meditation: For those desiring a more mindful experience, the hotel offers yoga and meditation sessions, allowing guests to connect with nature and discover inner peace. These sessions are held in tranquil outdoor settings, with panoramic views of the mountains, enabling guests to practice in the calm and serenity of the Catalan landscape. Exploring Catalonia: Nature, Culture, and History Gran Hotel Mas d’en Bruno serves as the perfect base for guests to explore the natural beauty and cultural heritage of the region. Guests can embark on guided hiking and cycling tours through the stunning landscapes of the Prades Mountains, discover the nearby Montblanc Medieval Town, or delve into the charming Priorat wine region. For those intrigued by history and culture, the hotel is in proximity to numerous fascinating sites, including the Cistercian Monasteries of Santes Creus, Poblet, and Vallbona de les Monges, all of which are UNESCO World Heritage sites. Visitors may also venture into the vibrant city of Tarragona, where Roman ruins and medieval streets offer a captivating glimpse into the past. Why Choose Gran Hotel Mas d’en Bruno? Gran Hotel Mas d’en Bruno is a true gem in the heart of Catalonia, offering a seamless blend of rustic charm, contemporary luxury, and unparalleled natural beauty. Whether you are visiting for a romantic retreat, a family vacation, or a wellness escape, the hotel provides an authentic Catalan experience, complete with exceptional service, exquisite dining, and a range of indulgent amenities. The serene setting, combined with the hotel’s rich history and modern comforts, ensures that every guest enjoys a truly memorable stay. Contact Information Address: Mas d’en Bruno, 43430, Valls, Tarragona, Catalonia, Spain Phone: +34 977 62 41 41 Website: Gran Hotel Mas d’en Bruno Book your stay at Gran Hotel Mas d’en Bruno and experience the timeless beauty and luxury of Catalonia’s countryside in a setting unlike any other.

Envision, if you will, stepping into your abode after a taxing day—each corner of your sanctuary suffused with an aroma that not only soothes the spirit but also cultivates an ambiance of refined sophistication. The finest candles transcend mere flickering flames; they embody the essence of mood, evoke cherished memories, and wield the transformative prowess of scent. We are not discussing pedestrian wax sticks; rather, we delve into sumptuous, handcrafted masterpieces meticulously designed to envelop your dwelling in the most exquisite fragrances available. However, one must acknowledge a pivotal truth: not all candles are fashioned with equal care. It is imperative to seek an olfactory experience that resonates with your senses and narrates the story of your home through the artistry of fragrance. It is time to discard the mass-produced, supermarket varieties and elevate your surroundings with candles that are as exquisite as the curated space you inhabit. Why Settle for Ordinary? Choose Candles That Tell a Story Lighting a candle is akin to inviting an extraordinary experience, an olfactory odyssey. Why not select something that lingers in your memories, rather than merely in the atmosphere? Below, you will find a curated selection of the most distinguished candles, poised to elevate your space from mundane to magnificent. Prepare to transform your perception of home fragrance. 1. Diptyque – The Quintessential Parisian Elegance If there exists a brand that epitomizes luxury within the realm of home fragrance, it is undoubtedly Diptyque. Established in Paris in 1961, this iconic brand has set the gold standard for discerning individuals seeking candles that marry style with substance. Whether you find yourself lounging in your living room or hosting an intimate soirée, a Diptyque candle metamorphoses any environment into a fragrant sanctuary. Best Scent: Baies—a sumptuous fusion of blackcurrant and rose, reminiscent of a leisurely stroll through a French garden. Fresh, fruity, and undeniably sophisticated. Why You’ll Love It: Diptyque’s fragrances linger for hours, while their distinctive artful jars serve as decorative masterpieces. Each scent narrates a unique tale and, when ignited, imbues your space with an enchanting aura. 2. Jo Malone – The Art of Subtlety and Elegance Jo Malone transcends the mere concept of a candle—it is an experience unto itself. With an unparalleled talent for crafting fragrances that are both understated and captivating, this British brand has been producing iconic scents since 1994. The allure of a Jo Malone candle lies in its ability to harmoniously blend unexpected notes into a symphony of subtle luxury. Best Scent: Lime Basil & Mandarin—a crisp, zesty fragrance that infuses any space with a refreshing air, perfect for cultivating a welcoming atmosphere. Why You’ll Love It: Jo Malone is celebrated for its capacity to evoke mood through distinctive fragrance combinations. Ideal for those who appreciate sophistication without overwhelming intensity, these candles transform any room into a chic haven. 3. Byredo – Scents for the Bold and Beautiful For the connoisseurs of the unconventional and avant-garde, Byredo’s candles present a fragrance experience unparalleled in its uniqueness. Crafted by a Swedish brand renowned for its high-fashion appeal, these candles transcend mere home accessories—they serve as expressions of style and individuality. Best Scent: Bibliothèque—evoking the essence of vintage leather-bound tomes, warm patchouli, and pristine peach. This fragrance whispers of refinement, with an air of mystery. Why You’ll Love It: Byredo’s daring and unexpected fragrance profiles cater to those who desire their home to exude an extraordinary aroma. Furthermore, the sleek, minimalist design ensures they appear effortlessly chic upon any shelf. 4. Cire Trudon – The Candle of Royalty For those who seek the pinnacle of historic luxury, Cire Trudon reigns supreme. This venerable brand has been crafting candles since 1643, and its legacy of producing high-quality, timeless scents is as rich as its storied history. This is the candle for those who demand nothing less than the crème de la crème, as it has been favored by royalty and aristocrats for centuries. Best Scent: Ernesto—a smoky, spicy aroma that conjures the opulence of Havana, featuring notes of leather, rum, and tobacco. Why You’ll Love It: Cire Trudon offers a luxurious fragrance experience that artfully intertwines history with modern elegance. Their candles are housed in exquisite glass containers adorned with gold accents, imparting a regal touch to your surroundings. 5. Le Labo – Handcrafted Scenting Masterpieces Le Labo epitomizes artisan craftsmanship in the fragrance domain. Renowned for its personalized, small-batch candles, Le Labo’s deep, complex scents transform your home into an olfactory wonderland. Each candle is meticulously hand-poured, ensuring it is as distinctive as it is luxurious. Best Scent: Santal 26—a rich, smoky wood fragrance intertwined with vanilla, amber, and musk, transporting you to an exotic, far-flung locale. Why You’ll Love It: Le Labo’s candles celebrate perfection and personalization, with each piece hand-labeled with your name, creating a sense of possessing something truly exceptional. 6. Maison Margiela – Scents Inspired by Memories The Replica collection from Maison Margiela is meticulously crafted to evoke specific memories, offering a nostalgic journey through fragrance. These candles encapsulate diverse experiences, from the refreshing essence of the beach to the cozy warmth of a winter cabin. Ideal for those who believe that scent is the most powerful medium for reliving cherished moments. Best Scent: By the Fireplace—this candle captures the essence of a crackling fire, with notes of chestnut, wood smoke, and vanilla. Why You’ll Love It: These candles transcend mere fragrance; they are emotional experiences. Each one conjures a sense of nostalgia, allowing you to revisit moments of comfort and joy. How to Choose the Perfect Candle for Your Home Selecting the appropriate candle transcends the simple act of choosing a scent—it involves understanding the atmosphere you wish to cultivate. Whether your preference leans towards fresh, citrusy notes that invigorate the senses, or smoky, musky undertones that envelop you in warmth, there exists a candle that resonates with your essence and your space. The essence lies in seeking candles that embody authenticity, luxury, and a fragrance that aligns with your personal aesthetic. Allow your candle selection to serve as an extension of your unique style, transforming your home into a fragrant sanctuary that perpetually inspires and delights. Where to Find These Scent-sational Candles: Diptyque: www.diptyqueparis.com  Jo Malone: www.jomalone.com Byredo: www.byredo.com  Cire Trudon: www.ciretrudon.com  Le Labo: www.lelabofragrances.com  Maison Margiela: www.maisonmargiela.com Now, light your candle, breathe in, and let the fragrance take you on a journey. Scent, after all, is the silent storyteller of every space.

London: a metropolis that perpetually pulsates, where the tempo is brisk, and the morns brim with potential. What more splendid way to herald the day than with a repast that transcends mere sustenance, orchestrating an experience of unparalleled magnificence? Be it an opulent spread that envelops you in euphoria or a more ethereal selection imbued with sophistication, London boasts breakfast establishments that are as avant-garde as they are exquisite. Exquisite Breakfast Offerings Decadent Delicacies: Eschew the mundane fry-up and embrace a sumptuous assemblage of artisanal charcuterie, heirloom tomatoes, and truffle-infused eggs. Refined Lighter Fare: Opt for a delicate parfait of organic Greek yogurt, drizzled with raw honey and adorned with seasonal fruits, an ode to simplicity and elegance. Innovative Creations: Delight in the unconventional, such as matcha-infused pancakes or avocado toast elevated with pomegranate seeds and microgreens. In this gastronomic landscape, where the alchemy of quality ingredients, artistic presentation, and an ambiance of occasion coalesce, these breakfasts transcend the realm of mere nourishment, elevating them to an art form worthy of reverence. The Wolseley – The Art of Breakfast at the Heart of London The Wolseley A breakfast at The Wolseley is an experience. This iconic brasserie, nestled in Piccadilly, combines the grandeur of a European café with the allure of British tradition. From the moment you walk in, the elegant décor welcomes you into a world where service is impeccable, and breakfast feels like a luxury. Here, the classics are elevated to new heights, and the sense of occasion makes you feel as though you’re indulging in a masterpiece. Must-Try Dish: The Wolseley Eggs—poached eggs served on a crisp English muffin, topped with a delicate hollandaise sauce and your choice of smoked salmon or crispy bacon. Why It’s Iconic: The timeless elegance of The Wolseley transforms an everyday breakfast into an unforgettable event. The sense of occasion, combined with French-inspired touches, makes every visit feel like a personal celebration. Insider Tip: Don’t skip the freshly squeezed orange juice—it’s perfectly tangy and a refreshing way to start your day in this chic haven. https://thewolseleycity.com/ Granger & Co. – Where Australian Flair Meets London’s Finest Granger & Co. For a place where the food philosophy is as cheerful and radiant as the dishes, head to Granger & Co. in Notting Hill. This Australian-owned café has established itself as a breakfast staple, showcasing light and vibrant flavours. The menu offers a fresh take on breakfast classics, featuring healthy and wholesome options with elegant simplicity. Must-Try Dish: The Ricotta Hotcakes—soft, fluffy hotcakes topped with honeycomb butter and fresh banana. They are comforting, indulgent, yet surprisingly guilt-free. Why It’s Iconic: Granger & Co. provides more than just food—it’s a place where the relaxed, easy-going nature of Australian hospitality blends with London’s lively energy. The ideal spot to enjoy a luxurious breakfast that remains unpretentious. Insider Tip: Try the fresh fruit salad with a dollop of Greek yogurt—a refreshing, healthy choice compared to the richer dishes. https://www.grangerandco.com/en/locations/notting-hill 3. Duck & Waffle – Breakfast Above the Clouds Duck & Waffle For those who crave a breakfast with a view—a truly exceptional view—Duck & Waffle is the place to be. Perched on the 40th floor of the Heron Tower, this sky-high gem combines breathtaking panoramic views of London with gourmet breakfast fare that will take your taste buds on a journey. Must-Try Dish: The Duck & Waffle—a unique twist on the traditional breakfast, featuring a crispy duck leg, fried egg, and maple syrup atop a waffle. It’s bold, adventurous, and utterly delicious. Why It’s Iconic: Duck & Waffle is not just a restaurant; it’s an experience. Enjoy world-class food while soaking in sweeping views of the London skyline. It’s as much about the atmosphere as it is about the food. Insider Tip: Arrive early to catch the sunrise over London—an unforgettable way to start the day. https://duckandwaffle.com/ 4. The Breakfast Club – A Slice of Whimsy in Every Bite The Breakfast Club With locations across the city, The Breakfast Club has become one of London’s most beloved breakfast spots. Known for its quirky charm and warm, inviting atmosphere, this café brings classic comfort food to life with a playful twist. • Must-Try Dish: The Full Monty Breakfast—a hearty, no-holds-barred offering that includes bacon, eggs, sausage, and all the trimmings. It’s everything you love about a full English breakfast, done right. • Why It’s Iconic: The Breakfast Club offers a nostalgic, cozy vibe with a side of fun. It’s a place where you can enjoy great food in an unpretentious setting, all while feeling like you’ve stumbled upon a local treasure. • Insider Tip: Try their pancakes with bacon and maple syrup for a comforting, yet indulgent treat. https://thebreakfastclubcafes.com/ 5. Sketch – The Breakfast Experience with a Side of Art Sketch For breakfast that’s as much about the experience as it is about the food, look no further than Sketch, one of London’s most artful dining destinations. This Michelin-starred spot offers a breakfast that will not only delight your senses but also engage your imagination. Surrounded by the avant-garde design and quirky art that Sketch is famous for, your breakfast will feel like part of a living art exhibit. • Must-Try Dish: The Full English Breakfast, served with a contemporary twist. Expect truffle scrambled eggs, smoked salmon, and perfectly cooked mushrooms, all served on bespoke plates. • Why It’s Iconic: Sketch is an experience—a feast for the eyes and the stomach. The ambiance is as much of a draw as the food itself, making it a truly immersive breakfast experience that will stick with you long after you leave. • Insider Tip: Try the pastries—the freshly baked croissants are perfectly flaky and buttery, making for a simple but elevated start to the day. https://sketch.london/ 6. Ottolenghi – Middle Eastern Inspiration with a British Twist Ottolenghi If you’re craving something unusual, Ottolenghi in Islington delivers a breakfast that combines Middle Eastern flavours with London sensibilities. This chic café and deli offers a menu packed with vibrant, flavour-packed dishes that transport you to a different part of the world, while still holding onto that unmistakable London vibe. • Must-Try Dish: The Shakshuka—eggs poached in a rich, spiced tomato sauce, served with freshly baked pita bread. It’s a breakfast with depth, complexity, and layers of flavor. • Why It’s Iconic: Ottolenghi has earned a reputation for combining the bright, bold flavors of the Middle East with a British twist. It’s creative, vibrant, and anything but ordinary. • Insider Tip: Don’t skip the salads—Ottolenghi’s signature dishes are made with fresh, seasonal ingredients that burst with flavour. https://ottolenghi.co.uk/pages/locations/chelsea 7. The Delaunay – Breakfast with Continental Flair  The Delaunay For a refined, elegant breakfast experience, The Delaunay in Covent Garden offers the charm of a classic European café, where every dish is prepared with the highest quality ingredients. Inspired by the great cafés of Vienna, this Art Deco-inspired space is the perfect setting for a breakfast that is both sophisticated and comforting. • Must-Try Dish: The Delaunay Eggs Benedict—poached eggs atop an English muffin, with perfectly cooked ham and the silkiest of hollandaise sauces. • Why It’s Iconic: The Delaunay delivers the quintessential continental breakfast, with unwavering quality and style. Every bite feels like a small indulgence, a moment to savor. • Insider Tip: Pair your breakfast with a cup of their expertly brewed coffee for the ultimate start to your day. In a city as dynamic as London, breakfast is no longer just the first meal of the day—it’s a moment to indulge. From elegant, sky-high breakfasts at Duck & Waffle to the artistic flair of Sketch, these are not just places to eat; they are destinations that set the tone for the day. Whether you prefer something classic, comforting, or bold, London’s breakfast scene offers something for every taste—and each dish has its own story to tell. So, rise and shine, because these are the breakfasts worth waking up for. https://www.thedelaunay.com/

Cheesecake: a dessert so universally loved, it has transcended borders and evolved into countless delicious variations. Whether baked or no-bake, dense or airy, classic or experimental, cheesecake is a treat that has captured hearts (and taste buds) across the globe. Here’s a guide to some of the best cheesecakes from around the world , each offering its unique take on this beloved dessert. 1. New York-Style Cheesecake – New York, USA   Junior’s Cheesecake   The Classic Icon The New York-style cheesecake is a rich, dense, and creamy masterpiece. Its graham cracker crust and velvety filling make it a timeless favourite. Where to Try: • Junior’s Cheesecake  (Brooklyn): A landmark for cheesecake lovers since 1950. • Eileen’s Special Cheesecake  (Manhattan): Light, fluffy, and full of flavour. 2. Japanese Cheesecake – Osaka, Japan Rikuro’s Cheesecake The Jiggly Delight Japanese cheesecake, or soufflé cheesecake , is light, airy, and subtly sweet. It’s famous for its fluffy texture and signature jiggle. Where to Try: • Rikuro’s Cheesecake  (Osaka): Known for its freshly baked cheesecakes adorned with raisins on the base. • Pablo  (Multiple Locations): Offers molten-style cheesecakes with gooey centres. 3. Basque Burnt Cheesecake – San Sebastián, Spain   La Viña  (San Sebastián): The Rustic Charmer Originating in Spain’s Basque Country, this cheesecake is caramelized to perfection with a burnt top and creamy, custard-like center. Where to Try: • La Viña  (San Sebastián): The birthplace of Basque burnt cheesecake, loved for its simplicity and depth of flavour. 4. German Käsekuchen – Germany German Käsekuchen The Traditional Favourite Made with quark (a type of fresh cheese), German Käsekuchen is lighter and tangier than its cream cheese counterparts, often flavoured with lemon. Where to Try: • Café Einstein Stammhaus  (Berlin): A charming spot for a classic slice. • Heinemann Patisserie  (Düsseldorf): Known for its perfect balance of creaminess and zest. 5. Italian Ricotta Cheesecake – Italy Pasticceria Marchesi The Mediterranean Marvel Italian cheesecake swaps cream cheese for ricotta, resulting in a lighter texture. It’s often flavoured with citrus zest, almonds, or candied fruit. Where to Try: • Pasticceria Marchesi  (Milan): A luxurious spot for ricotta-based cheesecake. • Pasticceria Giovanni Scaturchio  (Naples): Try their cheesecake with a hint of limoncello. 6. Polish Sernik – Poland Polish Sernik The Comforting Classic Sernik is a dense, crumbly cheesecake made with twaróg (Polish curd cheese), often enhanced with raisins or a chocolate glaze. Where to Try: • Blikle Café  (Warsaw): A historic café offering traditional Polish sweets. • Sowa Patisserie  (Multiple Locations): Famous for its authentic sernik variations. 7. Swedish Ostkaka – Sweden Swedish Ostkaka The Custard-Like Surprise Swedish ostkaka , or “cheese cake,” is quite different from the modern cheesecake. It’s a custard-like dessert made with rennet, milk, and cream, often served with jam and whipped cream. Where to Try: • Gränna : Known as the ostkaka capital of Sweden, local cafés serve the finest versions. • Vete-Katten  (Stockholm): A cosy café offering traditional Swedish desserts. 8. French Fromage Blanc Cheesecake – France  French Fromage Blanc Cheesecake The Sophisticated Treat In France, cheesecake is often made with fromage blanc  or mascarpone, giving it a silky texture and delicate flavour. It’s lighter and more refined than traditional versions. Where to Try: • Ladurée  (Paris): Known for their elegant cheesecake creations. • Pierre Hermé  (Paris): For a gourmet twist on cheesecake. 9. Filipino Ube Cheesecake – Philippines Filipino Ube Cheesecake The Vibrant Delight A modern twist on cheesecake, this vibrant purple dessert incorporates ube (purple yam), giving it a unique flavor and stunning appearance. Where to Try: • Wildflour Café + Bakery  (Manila): Famous for its ube cheesecake with a creamy, rich texture. • The Dessert Museum  (Manila): Offers playful variations of Filipino-inspired cheesecakes. 10. South African Milk Tart Cheesecake – South Africa South African Milk Tart Cheesecake The Creamy Fusion Inspired by the traditional South African milk tart ( melktert ), this cheesecake variation blends creamy custard flavours with a biscuit base. Where to Try: • Charly’s Bakery  (Cape Town): A hotspot for creative desserts with a local twist. • Tasha’s  (Multiple Locations): Known for their decadent milk tart-inspired cheesecake. A Cheesecake for Every Taste "From New York’s classic indulgence to Japan’s airy creation, every cheesecake tells a story of its origins and culture. Whether you’re a fan of rich, creamy slices or lighter, tangy versions, the world of cheesecake is as diverse as it is delicious." Which one will you try first on your cheesecake adventure? Let us know your favo urite!

Perched on the tranquil cliffs of Alicante, overlooking the Mediterranean Sea, lies the SHA Wellness Clinic , a sanctuary where cutting-edge health technologies meet ancient wellness traditions. Known as one of the world’s most exclusive spas, SHA is not just a place to relax but a transformative journey for mind, body, and soul. Here’s an in-depth look at the unparalleled experience this renowned wellness retreat offers. The Concept SHA Wellness Clinic combines the principles of integrative medicine and holistic therapies to promote long-term health and well-being. Founded by Alfredo Bataller Parietti, the clinic integrates ancient Eastern philosophies with the latest Western medical advancements, creating a bespoke wellness experience tailored to every guest. LOL The Facilities Designed by prestigious architects, SHA’s facilities are as stunning as they are functional, providing an atmosphere of serenity and luxury. 1. Wellness Area: • Thermal Circuit:  A hydrotherapy area featuring a vitality pool, steam rooms, and Finnish saunas to detoxify the body. • Sensory Showers:  An invigorating experience with water jets, aromatherapy, and chromotherapy. • Saltwater Pool:  Outdoor infinity pools overlooking the Mediterranean, perfect for relaxation. 2. Medical Spa: • State-of-the-art diagnostic tools for health evaluations. • Treatments including ozone therapy, cryotherapy, and stem cell therapies. 3. Fitness and Movement Spaces: • Fully equipped gym with expert trainers. • Dedicated areas for yoga, pilates, and tai chi. 4. Rooftop Relaxation Areas: • Stunning sun terraces with panoramic views. • Meditation zones for quiet reflection. 5. Healthy Gastronomy: • SHA’s SHAMADI Restaurant  serves macrobiotic-inspired cuisine, crafted by Michelin-starred chefs using organic, local ingredients. Signature Rituals SHA offers a variety of personalized programs and rituals to cater to specific needs, from detox and weight loss to anti-aging and stress management. • The SHA Detox Ritual: • Start with a medical consultation to assess your body’s needs. • Experience the detoxifying power of hydrotherapy, lymphatic drainage massages, and herbal teas tailored to cleanse the body. • End with a guided meditation in the Himalayan salt cave for mental clarity. • The Mediterranean Rebalance: • A relaxing ritual inspired by the surrounding sea. • Marine algae body wrap followed by a deep tissue massage with essential oils. • Finish with a soothing facial using local olive oil-based products. What Makes SHA Unique? • Customized Wellness Programs:  Each guest receives a tailored plan based on their health goals, including diet, treatments, and physical activities. • Medical Expertise:  A team of doctors, nutritionists, and therapists provide cutting-edge treatments for sustainable results. • Holistic Therapies:  From acupuncture to Ayurveda, SHA incorporates traditional therapies to support modern medicine. Practical Information Location: SHA Wellness Clinic is located in El Albir , near Alicante, Spain. Address: Carrer del Verderol, 5, 03581 L’Alfàs del Pi, Alicante, Spain Contact Details: • Phone:  +34 966 811 199 • Email:   info@shawellnessclinic.com • Website:   www.shawellnessclinic.com Packages: SHA offers 7, 14, or 21-day programs, with pricing customized to individual needs and treatments. Packages include accommodation, meals, and a curated program of treatments and activities. Why SHA is Worth the Visit At SHA Wellness Clinic, luxury meets purpose. Beyond the indulgence of its facilities and rituals, SHA is a place to reset your lifestyle and return home feeling rejuvenated and inspired. Whether you’re seeking physical health improvements, mental clarity, or a blissful escape, SHA offers a world-class experience that transforms lives.

Experience the unbeatable thrill of a ski-in/ski-out hotel—where the slopes are literally at your doorstep, and the après-ski fun kicks off the moment you unbuckle your boots! These luxurious resorts offer top-notch accommodations, stunning mountain vistas, and direct access to some of the world’s most incredible ski terrain. Whether you're a seasoned pro or just starting out, these hotels are the ultimate base for an unforgettable alpine adventure. Enjoy! 1. Aman Le Mélézin – Courchevel, France Aman Le Mélézin Nestled in the vibrant heart of the Trois Vallées, Aman Le Mélézin offers unparalleled access to one of the globe's most expansive ski areas! • Why It’s Unique:  Experience the perfect blend of modern luxury and Alpine tradition, with dedicated ski butlers meticulously attending to every need. • Facilities:  Enjoy spacious suites adorned with cedarwood interiors, unwind in a serene spa, and indulge at a Michelin-starred restaurant. • Notable Feature:  Delight in a private ski room that provides direct access to the thrilling Bellecôte piste. Website : https://www.aman.com/resorts/aman-le-melezin 2. The Little Nell – Aspen, Colorado, USA The Little Nell Get ready to be thrilled! Aspen's only five-star, five-diamond ski-in/ski-out resort is the ultimate hotspot for celebrities and ski enthusiasts! • Why It’s Unique:  Enjoy exclusive access to Aspen Mountain with personalized ski concierge services that cater to your every whim! • Facilities:  Indulge in luxurious rooms complete with cozy fireplaces, explore the legendary wine cellar, and dive into the vibrant après-ski scene at the lively Chair 9 bar! • Notable Feature:  Don't miss the exhilarating First Tracks program for early access to untouched powder! er. Website: https://www.littlenel.com.au/ 3. Cheval Blanc Courchevel – Courchevel, France  Cheval Blanc Courchevel Discover the dazzling gem of the Alps, where this ultra-luxe retreat in the Jars in Alpin area redefines sophistication! • Why It’s Unique:  Enjoy direct ski-in/ski-out access, set against stunning Louis Vuitton-inspired interiors. • Facilities:  Indulge in lavish suites, rejuvenate at the Guerlain spa, and savour culinary delights at the two-Michelin-starred Le 1947 restaurant. • Notable Feature: Website : https://www.chevalblanc.com/fr/maison/courchevel/ 4. Hotel Tannenhof – St. Anton, Austria Hotel Tannenhof Get ready to be dazzled by this boutique hideaway in St. Anton, where Tyrolean charm meets modern luxury! • Why It’s Unique:  With only seven exclusive suites, you’ll enjoy unparalleled privacy and personalized service. • Facilities:  Indulge in gourmet dining, unwind in a wellness area with breathtaking mountain views, and let our ski butlers handle all your equipment needs. • Notable Feature:  Dive into the legendary Arlberg ski region, renowned for its thrilling off-piste adventures! Website: https://tannenhof.com/ 5. W Verbier – Verbier, Switzerland  W Verbier Get ready for an exhilarating escape at W Verbier, a contemporary haven nestled in one of Switzerland’s most fashionable ski destinations! Experience slopeside luxury infused with a vibrant, youthful energy. • Why It’s Unique:  Where bold design meets practicality, making it a dream spot for the chic skier. • Facilities:  Enjoy trendy bars, a heated outdoor pool, and a 24/7 fitness studio that keeps you energized around the clock. • Notable Feature:  Just steps away from the Medran gondola, giving you immediate access to world-class skiing! Website: https://www.marriott.com/en-us/hotels/gvawh-w-verbier/overview/ 6. Four Seasons Resort and Residences Whistler – Whistler, Canada  Four Seasons Resort and Residences Whistler Get ready for an incredible experience! While it might not be ski-in/ski-out, the Four Seasons’ dedicated shuttle and ski concierge truly make it an outstanding choice! • Why It’s Unique:  A perfect fusion of rugged Canadian charm and refined luxury awaits you. • Facilities:  Enjoy oversized rooms, an outdoor heated pool, and a spa offering signature treatments. • Notable Feature:  Experience the thrill of exclusive access to heli-skiing for the ultimate powder adventure! Website: https://www.fourseasons.com/whistler/ 7. Chedi Andermatt – Andermatt, Switzerland  Chedi Andermatt Get ready to be amazed by a modern architectural marvel nestled in the breath-taking, snow-covered landscape of Andermatt! • Why It’s Unique:  Experience the perfect blend of Asian-inspired interiors with the charm of Swiss Alpine aesthetics. • Facilities:  Enjoy ski-in/ski-out access, take a dip in the indoor pool, and indulge in exquisite cuisine at a Michelin-starred Japanese restaurant. • Notable Feature:  Our ski butlers will pamper you with heated boots and ensure your equipment is perfectly prepared for the slopes! Website: https://www.thechediandermatt.com/ 8. Kempinski Grand Hotel des Bains – St. Moritz, Switzerland Kempinski Grand Hotel des Bains Discover a historic gem nestled at the foot of the Corviglia ski area, where you can effortlessly glide onto some of Europe's most spectacular slopes! • Why It’s Unique:  Experience the charm of old-world elegance perfectly blended with modern amenities. • Facilities:  Indulge in gourmet dining, unwind in a lavish spa, and enjoy a fun-filled kids' club for families. • Notable Feature:  Your stay includes ski passes, making your adventure even more exhilarating! Website: https://www.kempinski.com/en/grand-hotel-des-bains 9. Aurelio Lech – Lech, Austria Aurelio Lech Get ready to be amazed by Aurelio Lech, one of the world's most exclusive ski destinations, where you'll enjoy a boutique experience with exceptional service that will leave you thrilled! • Why It’s Unique:  This chalet-style hotel offers incredible ski-in/ski-out access to Lech’s legendary pistes. • Facilities:  Indulge in luxurious suites, savor exquisite dishes at a gourmet restaurant, and relax in a spa featuring both indoor and outdoor pools. • Notable Feature:  Experience personalized ski instruction tailored for every skill level! Website: https://www.aureliolech.com/de/ 10. Niseko Village – Hokkaido, Japan Niseko Village For an exhilarating and exotic ski adventure, make your way to Niseko Village in Japan, celebrated for its incredibly light, powdery snow! • Why It’s Unique:  Experience some of the best snow on the planet, combined with a vibrant mix of cultural experiences. • Facilities:  Enjoy modern accommodations, rejuvenating onsen hot springs, and authentic Japanese dining. • Notable Feature:  Take advantage of ski-in/ski-out access to Niseko United’s expansive 2,191 acres of skiable terrain. Website: https://www.niseko-village.com Tips for Choosing the Perfect Ski-In/Ski-Out Hotel 1. Location Matters:  Choose a resort close to the terrain that matches your skill level. 2. Après-Ski Options:  Look for properties with lively bars, cosy lounges, or wellness facilities. 3. Family-Friendly Features:  If traveling with kids, prioritize hotels with childcare or beginner-friendly slopes. 4. Exclusive Services:  Ski butlers, gear rentals, and private guides can elevate your experience. Whether you prefer the charm of the Alps, the grandeur of the Rockies, or the powdery slopes of Japan, these ski-in/ski-out hotels promise a winter escape filled with luxury, adventure, and convenience.